Become a Retail Dining FOH Supervisor at the U.S. Naval Academy
Are you a hospitality professional looking to combine your love for service with the prestige of a federal environment? The Naval Academy Business Services Division (NABSD) is hiring Retail Dining Front of House (FOH) Supervisors. This is a unique opportunity to lead teams in one of the most iconic settings in Maryland, supporting the future leaders of the Navy and Marine Corps.
Job Responsibilities
As an FOH Supervisor, you will be the face of our dining operations. Your daily duties include:
- Operational Leadership: Overseeing setups, service, and event teardowns.
- Guest Experience: Proactively greeting guests and resolving complaints with professionalism.
- Administrative Oversight: Managing inventories, revenue collection, and post-event reporting.
- Safety & Compliance: Enforcing sanitation standards and strict alcohol awareness policies.
| Feature | Details |
|---|---|
| Salary | $24 - $26 per hour |
| Location | Annapolis, MD |
| Openings | 5 |
| Clearance | Secret |
Requirements
To be considered, candidates must meet at least one of the following:
- One year of specialized food service experience (supervisory, FOH, or BOH).
- Five years of post-high school education.
- Three years of general work experience.
Salary and Benefits
Beyond the competitive hourly rate of $24-$26, employees enjoy exclusive perks including access to the Brigade Sports Complex, MWR facilities, and Navy Federal Credit Union membership.
Application Tips
Ensure your resume is exactly two pages or fewer; any additional content will not be viewed by the hiring team. Emphasize your leadership in fast-paced environments when detailing your work history.
This role offers more than just a paycheck; it offers a chance to be part of a mission-driven organization. Apply today to start your career with the Naval Academy.
Why This Retail Dining Foh Supervisor Job Matters
Elevate your career in hospitality at the historic U.S. Naval Academy! Join our dynamic team, create memorable dining experiences, and enjoy flexible scheduling in a world-class environment.
Retail Dining Foh Supervisor Job Overview
The Naval Academy Business Services Division (NABSD) is seeking five detail-oriented Retail Dining Front of House (FOH) Supervisors to join our team in Annapolis, Maryland. In this flexible position, you will oversee daily operations, manage banquet services, and lead teams across various iconic locations—from fine dining and coffee shops to major sporting event venues. This role is ideal for hospitality professionals who thrive in fast-paced environments and possess a passion for exceptional guest service.
Requirements for Retail Dining Foh Supervisor
- Minimum of one year of specialized experience in food service (FOH, BOH, or supervisory roles).
- Alternative: Five years of education beyond high school.
- Alternative: Three years of general work experience.
- Ability to obtain and maintain a Secret security clearance.
- Physical ability to stand for prolonged periods, walk, reach, and lift objects weighing over 20 pounds.
- Must be C.A.R.E trained or willing to achieve certification.
- Strict adherence to alcohol awareness, sanitation, and safety protocols.
Preferred Qualifications for Retail Dining Foh Supervisor
- Degree or coursework in Hotel and Restaurant Management.
- Proven experience in inventory management and administrative reporting.
- Strong leadership capabilities with experience in team training and shift coordination.
- Experience in high-volume banquet or catering environments.
Federal Benefits & Perks
- ✓Flexible scheduling on an as-needed basis.
- ✓Employee perks at the Brigade Sports Complex.
- ✓Access to the Midshipmen Store and Navy Exchange.
- ✓Membership eligibility at the Naval Academy Club.
- ✓Use of MWR facilities.
- ✓Eligibility to join Navy Federal Credit Union.
- ✓Childcare assistance via CDC and NAPS.
- ✓Participation in the Employee Assistance Program.
💡 How to Apply Retail Dining Foh Supervisor Job & Insider Tips
Application Steps for Retail Dining Foh Supervisor Job
- Review your resume to ensure it is no longer than two pages.
- Prepare required documentation, including diplomas, transcripts, or military documentation (DD-214/SF50).
- Submit your application through the official Naval Academy Business Services website by the noon deadline on the closing date.
- Monitor your email for confirmation of submission.
- Await notification regarding your eligibility and status.
💡 General Tips
- Keep your resume strictly under two pages; excess content will be excluded from review.
- Clearly highlight your experience in inventory management and staff supervision in your resume.
- Be sure to attach all proof of preference (e.g., veteran status, spousal preference) during the initial application to avoid delays.
- Ensure your contact information is up to date, as all communication occurs via email.
Frequently Asked Questions
Is this a full-time position?
No, this is a flexible, as-needed position designed to fit around your existing lifestyle and schedule, offering 4-8 hour shifts.
Do I need a security clearance?
Yes, this role requires a Secret security clearance as it is a Noncritical-Sensitive/Moderate Risk position.
What is the pay rate?
The pay range for this position is between $24 and $26 per hour.
What is the shift schedule?
Shifts are flexible, ranging from 4-8 hours, including weekends and holidays.
Can I apply if I am not a veteran?
Yes, this position is open to the public.
Job from Commander, Navy Installations Command
The Naval Academy Business Services Division is a Non-Appropriated Fund Instrumentality (NAFI) that manages over twenty business units across the U.S. Naval Academy. We are the backbone of the Midshipmen's daily life, providing essential services, retail, and dining experiences that keep the Academy running smoothly.