Join Our Team as a Child and Youth Program Cook
Are you a skilled cook looking for a career that serves a higher purpose? The Department of the Navy at Naval Air Weapons Station China Lake is looking for a passionate and dedicated individual to join our team as a Child and Youth Program (CYP) Cook. In this role, you provide the foundation of health and wellness for the children of our service members.
Job Responsibilities
As a CYP Cook, you will manage the kitchen operations in a Child Development Center. Your key duties include:
- Food Preparation: Preparing meats, vegetables, and snacks according to standardized recipes.
- Quality Control: Monitoring food temperatures and flavor profiles to ensure the highest standards.
- Sanitation: Maintaining a spotless kitchen environment per NAVMED P5010 guidelines.
- Compliance: Ensuring all meals meet USDA Child and Adult Care Food Program standards.
Requirements
To be considered for this position, applicants must have a High School Diploma or GED. You should demonstrate the ability to handle large-scale food preparation and maintain safety standards. Candidates must be comfortable with the background check processes required for individuals working with children.
Salary and Benefits Comparison
| Feature | Details |
|---|---|
| Salary Range | $48,350 - $52,356 per year |
| Work Schedule | 35-40 hours per week |
| Benefits | Full medical, dental, 401(k), paid leave |
| Childcare Perks | Up to 100% discount for children |
Application Tips
Focus your resume on your specific experience with quantity cooking and sanitation protocols. Ensure all education documents are attached correctly to avoid disqualification.
Building a career with the Navy is an investment in your future. By working with the CYP team, you are not just a cook; you are an essential part of the military family support system. Apply today to secure your place in a stable, benefits-rich environment.
Why This Cyp Child And Youth Program Cook Job Matters
Elevate your culinary career by providing healthy, delicious meals for military families at the Naval Air Weapons Station China Lake—your skills will directly impact the daily lives of children and youth in our community.
Cyp Child And Youth Program Cook Job Overview
The Commander, Navy Installations Command is seeking a dedicated Child and Youth Program (CYP) Cook to join the team at China Lake, California. In this role, you will be responsible for the end-to-end preparation of nutritious meals and snacks for children in a center-based environment. This position offers a rewarding opportunity to support military families while working in a collaborative, professional kitchen setting that adheres to high standards of food safety, sanitation, and nutritional quality.
Requirements for Cyp Child And Youth Program Cook
- High School Diploma, GED, or official college transcripts.
- Proven experience in food handling and professional quantity cooking.
- Strong communication skills, both written and oral, in English.
- Ability to adhere to strict sanitation and hygiene standards (e.g., NAVMED P5010).
- Must be able to successfully complete an Installation Records Check (IRC).
- Must be a U.S. citizen or meet residency requirements.
Preferred Qualifications for Cyp Child And Youth Program Cook
- Prior experience working in institutional or large-scale food service settings.
- Demonstrated ability to modify and expand standardized recipes for large quantities.
- Knowledge of USDA Child and Adult Care Food Program (CACFP) guidelines.
- Experience in maintaining rigorous temperature and time control safety points.
Federal Benefits & Perks
- ✓Comprehensive medical, dental, and life insurance.
- ✓Subsidized childcare discounts (100% for first child, 25% for second).
- ✓Retirement planning and 401(k) options.
- ✓Generous paid vacation, sick leave, and federal holidays.
- ✓Access to MWR facilities including gyms, movies, and recreation rentals.
- ✓Military exchange shopping privileges.
💡 How to Apply Cyp Child And Youth Program Cook Job & Insider Tips
Application Steps for Cyp Child And Youth Program Cook Job
- Review the full position announcement on USAJobs.
- Prepare a resume that specifically highlights your food preparation and safety experience.
- Gather necessary documentation: High School Diploma/Transcripts, DD-214 (if applicable), and PCS orders (if applying via Military Spouse Preference).
- Click the 'Apply' button on the USAJobs portal to start your online application.
- Monitor your email for status updates and follow-up requests.
💡 General Tips
- Keep your resume concise—federal guidelines often limit it to two pages.
- Clearly explain your experience with quantity cooking and specific food safety protocols.
- Ensure your contact email is current and not blocked by aggressive spam filters.
- Double-check that your transcripts clearly show the degree awarded and the school name.
- Don't wait until the last minute; apply early to avoid potential technical issues.
Frequently Asked Questions
What is the primary role of a CYP Cook?
You will plan, prepare, and serve healthy meals for children, ensure the kitchen meets strict USDA sanitation standards, manage food storage, and maintain kitchen equipment.
Is childcare available for employees?
Yes, CYP employees benefit from 100% childcare discounts for their first child and 25% for a second child.
What background checks are required?
Because this role involves children, you must undergo an Installation Records Check (IRC), which includes reviews of substance abuse and family advocacy records.
Job from Commander, Navy Installations Command
Fleet and Family Readiness (FFR) Programs are dedicated to the well-being of our Sailors and their families. From Morale, Welfare, and Recreation (MWR) to our Child and Youth Programs, our mission is to provide meaningful support that aids in the development of military families. We pride ourselves on offering a professional, inclusive, and rewarding workplace.