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Meatcutting Worker job opening at Defense Commissary Agency

Meatcutting Worker Job

Defense Commissary Agency

Key Skills:Meat preparation and trimmingOperation of powered meat saws and grindersInventory management and product rotationSanitation and hygiene practicesAccurate pricing and labelingHand-tool maintenance

Launch Your Career as a Meatcutting Worker with the Defense Commissary Agency

Are you looking for a stable career where your technical skills directly benefit military families? The Defense Commissary Agency (DeCA) is currently hiring Meatcutting Workers to support our worldwide operations. This is a vital role that ensures our service members have access to high-quality food products.

Job Responsibilities

As a Meatcutting Worker, you will:

  • Assist journeyman meatcutters in processing beef, pork, lamb, and poultry.
  • Prepare retail cuts for customer displays, including wrapping, weighing, and pricing.
  • Maintain strict sanitation and health standards in processing areas.
  • Use and sanitize hand tools and power-operated meat equipment.
  • Rotate stock to ensure product freshness.

Requirements

Candidates must be prepared for a physically demanding role. You will be expected to stand for long periods, lift 50+ pounds, and operate effectively in refrigerated environments.

Comparison Table: Why Work for DeCA?

Feature Details
Role Type Meatcutting Worker
Pay Range $20.56 - $27.10/hr
Schedule Rotating shifts, weekends, and holidays
Benefits Federal government employee benefits
Work Environment Refrigerated, active retail setting

Salary Overview

The hourly rate ranges from $20.56 to $27.10, depending on the specific location of the commissary.

Benefits

Employees enjoy the security of federal employment, including defined health and retirement pathways and the satisfaction of supporting the military community.

How to Apply

  1. Prepare a concise, two-page resume.
  2. Complete the online questionnaire through USAJOBS.
  3. Submit all required documents by the cut-off dates.

If you have the dexterity, commitment to safety, and skill required for meat processing, join us in serving those who serve. Start your application today via the official government portal.

Why This Meatcutting Worker Job Matters

Launch a vital career supporting military families with the Defense Commissary Agency as a Meatcutting Workerβ€”where your technical skills meet a mission that matters.

Meatcutting Worker Job Overview

The Defense Commissary Agency (DeCA) is seeking dedicated individuals to join our team as Meatcutting Workers. In this role, you will provide essential support to journeyman meatcutters, contributing to the efficient operation of our grocery facilities worldwide. You will handle a variety of tasks, from preparation and traying to maintaining sanitation standards, ensuring high-quality service for our service members and their families.

Requirements for Meatcutting Worker

  • Must be 18 years of age or older.
  • Ability to independently lift up to 50 pounds, and more with assistance.
  • Physical capability to continuously walk, stand, bend, stoop, and stretch.
  • Must be able to maintain sanitation and safety standards in a cold-storage work environment.
  • Submit a resume not exceeding two pages in PDF format.
  • Pass a federal background and suitability check.

Preferred Qualifications for Meatcutting Worker

  • Prior experience working in a retail meat department.
  • Proficiency in operating powered meat cutting equipment and manual hand tools.
  • Demonstrated ability to follow safety protocols and maintain clean workspaces.
  • Experience in traying, wrapping, and pricing meat products.

Federal Benefits & Perks

  • βœ“Competitive hourly pay rates.
  • βœ“Opportunity to support military readiness.
  • βœ“Stable federal employment environment.
  • βœ“Access to a comprehensive range of federal government benefits.

πŸ’‘ How to Apply Meatcutting Worker Job & Insider Tips

Application Steps for Meatcutting Worker Job

  1. Create or update your USAJOBS account.
  2. Prepare a federal-style resume (max 2 pages) detailing work hours and duties.
  3. Review the assessment questionnaire at the provided link.
  4. Upload all required supporting documentation, such as DD-214 or SF-50 forms.
  5. Submit your application through the online portal before the specified cut-off dates.

πŸ’‘ General Tips

  • Ensure your resume specifically lists the number of hours worked per week for each job entry.
  • Do not include personal photos, social security numbers, or sensitive data on your resume.
  • Apply well before the cut-off dates, as virus scans can cause delays.
  • Double-check that your resume is saved as a PDF and stays within the two-page limit.
  • Only submit the most recent resume to avoid confusion during the review process.

Frequently Asked Questions

What is the work environment like for a Meatcutting Worker?

You will frequently work in refrigerated rooms and may be exposed to varying temperatures and damp conditions. Safety is a priority as the role involves handling sharp tools and powered machinery.

Are there opportunities for remote work?

No, this position is onsite-only and is not eligible for telework or remote status.

How does the open-continuous application process work?

Applications are reviewed based on established cut-off dates. Initial reviews occur 14 days after the announcement opens, with additional reviews conducted if new vacancies arise.

Can I use education to qualify?

No, this position is based on your practical ability to perform the work.

Is there overtime available?

Yes, this position may involve occasional overtime.

Job from Defense Commissary Agency

The Defense Commissary Agency operates 235 commissaries globally, serving as a critical pillar of support for military readiness and quality of life. With annual sales exceeding $4 billion, we provide essential grocery benefits to our service members. Our team is diverse, dedicated, and instrumental in fulfilling our mission.